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"Joining innovation and manufacturing allows to figure out sustainability is paramount for future development in the whole operations chain " - Manufacturing Director, Bledina Danone Baby Nutrition
"I gained at least six new contacts which will be useful for our future brand development " - Technical Brand Controller, Premier Foods
"Relevant, useful and contemporary event for pan European innovation professionals. A regular event on the innovation scene " - Marketing and Innovation Director, Milk Link
"Better insight for better innovation" - Manager Product Development, Danone
"Very valuable event, right on spot for our economic situation having the right companies together as well as excellent speakers and speech topics" - Di, MBA Segment Engineering & IE, Mars Food
"Unique event to have so many angles of innovation covered in two days" - Manager Innovation and Design Europe, Plusfood BV
"Provided an opportunity to meet industry experts and good networking opportunity with concerned suppliers " - Plant Manager, Nabisco Arabia
"Good chance to learn about innovation processes and stories " - Group Leader, Kraft Foods

Attend the forum to achieve food product development success!

Event Summary

The 10th Annual Innovation Forum gathers the world leaders in food research and development, food innovation, and new food product development to debate, and shape the future of the food industry.

This programme highlights the most effective strategies, tools and techniques to maximise food research and development to improve competitiveness and profitibilty in new market conditions.

Optimising the food innovation process
New food research and development strategies
Successfully communicating with evolving ethical consumer mindsets
Taking long term vs short term approaches to sustainability
Harnessing the power of social media to create new consumer interaction and innovation strategies
Preparing the innovation pipeline for 3 possible future economic scenarios
Strengthening the brand against private label competition
Capitalising on the growth in premium and luxury food sales
Incorporating new disruptive technologies into the innovation strategy

Book now to secure your place at 10th World Food Technology and Innovation Forum 2012

Alternatively you can download the booking form to complete your registration. Email it back to enquire@wtgevents.com or fax to +44(0)20 7202 7600.

Be Part of It!
150+ food innovation and technology experts
200+ attendees
30+ high level speakers
4 interactive workshops
2 streams of focused content running over 2 days
14 One-to-one meeting sessions
Networking drinks reception, networking luncheon and refreshment breaks
12 strategic media partners and associations

View the 2012 programme here

Add the dates to your calendar

Make sure the dates for the 10th World Food Technology and Innovation Forum 2012 are saved in your outlook diary.

29th February – 1st March 2012

VP’s, Directors & Heads of:
R&D Innovation NPD
Product Development Technology Quality Assurance
Corporate Affairs Operations Business Development
Marketing Technical Research
Commercialisation Customer Nutrition
2012 Speakers Include

Roger Leech

Open Innovation Portfolio & Scouting Director

Unilever

Todd Eden

Head of Technical Innovation

Britvic Soft Drinks Ltd

Gerrit Smit

Vice President R&D

Valio

Kamel Chida

Associate Director Worldwide Innovation Network

General Mills

2012 Sponsors Include

CPD Certified


2012  Supporting Associations:

2012 Lead Media Partner:

Food Bev

2012 Media Partners: